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A climate smart diet starts with F&V
Two weeks ahead of the UN Climate Change Conference in Copenhagen, the Swedish EU Presidency organised a conference on Climate Smart Food, which was attended by Freshfel and representatives from the fruit and vegetables sector. In a presentation the sector once again highlighted the fact that what many people overlook is that consuming fruit and vegetables is already today a climate smart way of feeding the world’s population. Both consumer and environmental groups stressed the importance of eating more fruit and vegetables during the conclusions of the conference.
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